Bastien Guiral
Chef Pâtissier Chocolatier
Expertise at the service of your needs!
Whether you are an amateur or a professional, I offer customizable services tailored to your needs.
IImagine mastering the art of pastry during an exclusive workshop, right in your kitchen! Ready to take on the challenge?
Would you like to organise an event with a private Pastry Chef?
Are you looking for creative innovations to enhance your establishment's offerings?
« Gourmandise: An inexhaustible source of happiness »
Pierre Hermé
Bastien Guiral
Chef Pâtissier Chocolatier Confiseur Glacier Traiteur
I am a passionate and creative chef, happy to share my expertise with you. I have fifteen years of experience in luxury hospitality and catering, as well as practice in fine pastry. I have developed solid skills and cutting-edge techniques.
My aim is to innovate while catering to your culinary desires.
Don't hesitate to contact me, I would be delighted to help you with your culinary projects!
"Transmission, Sharing and Indulgence !"
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Innovative creations and sustainable recipes all year round
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''alone we go faster, together we go further.''
